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Most Common Name:Flax
Botanical Name:Linum Usitatissumum
Also Known As (other names):Linseed

General description:

Flax also known as Linseed is one of the most used herbal preparations in England. Flax is not originally from England, although at present it is grown in all temperate zones, but must have had its origin in or near Egypt, the Middle East or north Africa as it was the primary source of clothing material as far back as the pyramids go. Even today the fibers of the stems are processed to weave a linen.

The seeds are used for medicinal purposes and Linseed oil is also widely used in industry.

Flax is currently being tested for its alleged beneficial effect on breast cancer and prostate cancer - at this stage evidence and claims are anecdotal.

Flax Use for/In treatment of:

Inflammation BronchitisCatarrh
Boils Burns Laxative

Flax Properties:

Emollient Laxative Pectoral
Expectorant Demulcent 

 

Flax Constituents:

Below we list reported constituents of this herb. This may not be complete as continuous research constantly discovers new constituents. Where possible we also provide information about constituents and their application, effect and side effects, if any. We do not provide information on the interaction between constituents. We do not give quantities of each individual constituent as these vary considerably due to region and climate. By comparing the treatments above with the constituent benefits below some indication of quantities can be gained.
Fixed Oil containing:

Linoleic Acid: One of the Omega 6 fatty acids one of the two Essential Fatty Acids important for the regulation of cholesterol and inflammatory processes in the body.

Linolenic Acid: Present as a-linolenic acid this is one of the Essential Fatty Acids (Omega 3) present in many vegetable oils. Large doses can cause nausea and vomiting. There are no known negative effects of external use. Linolenic acid is emollient.

 

Lignans: Lignans occur in a variety of plants and cannot be classified in terms of properties as a group. Some are antiviral and antimicrobial while others are antioxidant and anti-tumour. The latter are currently being researched as there is some indication that they may have a positive cardiovascular effect.

 

Cyanogenic Glucosides: In Cyanogenic Glucosides nitrogen occurs as prussic acid (hydrocyanic acid) - one of the most toxic plant compounds. The occurrence of cyanogenic Glucosides is wide spread in the plant kingdom and is present in many plants and foods in the seeds of many stoned fruits (apricots, almonds and prunes to mention a few) as well as many seeds of grasses and legumes.

Glycosides: Most glycosides remain inactive until they are hydrolysed in the gastric tract by specialised bacteria which then releases an aglycone (phenols, terpenes, steroids and quinones) that has the active effect. These compounds could be phenol, sulphur or alcohol based and many of them like the Cyanogenic glycosides are extremely toxic.

Glycosides are widespread in plants and are extremely varied in action, effect and medicinal application.

Glycosides are characterized by the chemical composition of a combination of sugar and non-sugar compounds capable of forming esters with an acid or ethers with alcohols.

When glycosides hydrolyse (with enzymes or acids) they form glycones (sugar moiety) or aglycones (non-sugar moiety)

 

Mucilages: Long chain polysaccharides that become mucus like when mixed with water. Mucilages are present in almost every part of every plant but are often found in significant quantities in specific plants where the concentration of mucilage is high enough to have therapeutic value.

Mucilages and Gums (Polysaccharides): Widely present in the plant kingdom these substances are hydrophilic, being able to attract and bind with a volume of water that far exceeds the mass of the gum or mucilage.

Apart from their propensity to attract water, Mucilages and Gums are virtually inert and also almost fully indigestible. Generally the small amount of digestion that happens extracts very little sugar and no noteworthy pharmacological effect.

Because of this neutrality and indigestibility their value if ingested is that they are demulcent - which means that they coat and protect the lining of the gastric tract, if applied externally they are emollient - which means that they coat and protect the skin.

 

 

Contraindications, do not use if:

   
   
We at Beneforce are certainly not experts in the use of every herb. In our studies and research we do come across warnings that a herb should not be used in certain circumstances or for certain conditions and ailments. Where possible we will reflect these on our pages but cannot guarantee that for any herb our list of contraindications are complete or valid. We urge that you consult an appropriate and knowledgeable practitioner before treatment.
How current is this information?

 

Flax is Administered as/Available in:

   
   

 

What is?

A CompressA DecoctionA Herbal VinegarA Fluid Extract
An InfusionAn OintmentA PoulticeA Powder
A SalveA SyrupA TeaA Tincture

 

Recommended Reading:

 

 

* Statements made have not been evaluated by American Food and Drug Authority or similar board or authority of any other country.
The content of this website, products offered on the website and any correspondence that we may enter into with you have not been evaluated by the Food and Drug Authority. The information and products offered on this website and any website or publication that we may refer to or link to are not intended to diagnose, treat, cure, prevent or in any way improve or ease any conditions, disease or symptoms. The content of the website, products and documentation provided is for your entertainment and enlightenment only. None of the content of this website, packaging and documentation provided with products offered on this website or any correspondence entered into is intended or should be construed as a substitute or augmentation of advice from your physician or medical practitioner. You should not use any information provided by us in any form to diagnose or treat any condition or disease. You must consult your healthcare practitioner or doctor before commencing any dietary change, taking or ceasing to take any medication, starting or stopping a treatment of any suspected or diagnosed medical condition or self improvement plan.

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